Captain Toms Ghost


30 mls Cadbury Chocolate Liquer
15 mls Frangelico
60 mls Cream
5 mls Chocolate topping
3 scoops ice


Blend all ingredients together until smooth. Garnish with a honey web on inside of glass, chocolate swirls / flakes. Sprinkle with chocolate powder. Garnish with half a strawberry.

Source: Brampton Island